Risk documentation | Service delivery to documented at-risk patients | |||||||
---|---|---|---|---|---|---|---|---|
IA | EA | p | IA | EA | p | |||
Documented/total (%) | Documented/total (%) | At-risk/documented (%) | Serviced risk/at-risk (%) | At-risk/documented (%) | Serviced risk/at-risk (%) | |||
Daily smoking | 769/850 (90%) | 61/64 (95%) | 98/769 (13%) | 57/98 (58%) | 8/61 (13%) | 4/8 (50%) | ||
Hazardous alcohol drinking | 734/850 (86%) | 55/64 (86%) | 24/734 (3%) | 13/24 (54%) | 1/55 (2%) | 0/1 (0%) | ||
Physical inactivity | 603/850 (71%) | 45/64 (70%) | 338/603 (56%) | 232/338 (69%) | 35/45 (78%) | 23/35 (66%) | ||
Nutritional problems | 767/850 (90%) | 62/64 (97%) | 634/767 (83%) | 283/634 (45%) | 40/62 (65%) | 23/40 (57%) | ||
Total (all four risk factors) | 2873/3400 (85%) | 223/256 (87%) | 0.3 | 1094/2873 (38%) | 585/1094 (53%) | 84/223 (38%) | 50/84 (60%) | 0.3 |